Chinese rib soup, also known as Pai Gu Tang, is a traditional Chinese dish that is not only delicious but also packed with health benefits. This easy Instant Pot recipe combines the goodness of tender pork ribs and tomatoes, creating a hearty and nutritious soup that is perfect for any meal.

Tomatoes are a key ingredient in this recipe, and they are known for their high levels of antioxidants, vitamins, and minerals. When combined with the protein-rich pork ribs, the soup becomes a powerhouse of nutrition, providing essential nutrients for overall health and well-being. This Chinese rib soup is also low in fat and calories, making it a healthy option for those looking to maintain a balanced diet.

Health Benefits Nutritional Value
Rich in vitamins A, C, and K High levels of antioxidants and essential nutrients
Supports heart health Low in fat and calories
Boosts immunity Good source of protein